Describe the origins ... (NLN Materials)
Adnoddau diweddaraf
Cefnogi Gwaith Cartrefi
Angen help gyda gwaith cartref?
Llinell cymorth gwaith cartref dros y ffôn, e-bost a neges destun.
Cliciwch yma am fwy o wybodaeth
Cefnogi Gwaith Cartrefi
Lefel 3
Defnyddiau Gwers
Mae’r uned hon yn edrych ar y peryglon a all godi yn ystod paratoi a choginio (NLN Materials)
Mae’r uned hon yn edrych ar y ffactorau mae’n rhaid eu hystyried wrth brynu nwyddau er mwyn sicrhau diogelwch bwyd (NLN Materials)
Describe the process for receiving goods.Create a plan to use when receiving goods. (NLN Materials)
Mae’r uned hon yn edrych ar y peryglon a all godi yn ystod storio, oeri, aildwymo a gweini (NLN Materials)
Mae’r uned hon yn edrych ar y camau mae’n rhaid eu cymryd wrth storio bwyd (NLN Materials)
Identify the correct way to encourage a staff member to maintain operational standards. (NLN Materials)
Identify the correct way to deal with a customer who has a complaint. (NLN Materials)
Identify the correct way to deal with a customer who has a complaint. (NLN Materials)
Identify the correct way to deal with a poor performance problem. (NLN Materials)
Mae’r uned hon yn disgrifio pwysigrwydd rheoli costau ym mhob cam o’r broses er mwyn cyflawni’r lefel elw angenrheidiol (NLN Materials)
Describe how menu items can be priced to meet given profit targets.Explain the importance of ... (NLN Materials)
This unit describes: different types of catering establishments the concept of target customers ... (NLN Materials)
See some examples ... (NLN Materials)
Mae’r uned hon yn edrych ar ddewisiadau bwyta’n iach (NLN Materials)
Mae’r uned hon yn edrych ar addasiadau y gellir eu gwneud i eitemau’r fwydlen i gyflwyno dewisiadau iachach (NLN Materials)
Short video clips that show the career journeys of real people.